An evocative, gorgeous four-season look at cooking in Maine, with 100 recipes

No one can bring small-town America to life better than a native. Erin French grew up in Freedom, Maine (population 719), helping her father at the griddle in his diner. An entirely self-taught cook who used cookbooks to form her culinary education, she now helms her restaurant, The Lost Kitchen, in a historic mill in the same town, creating meals that draw locals and visitors from around the world to a dining room that feels like an extension of her home kitchen. The food has been called "brilliant in its simplicity and honesty" by Food & Wine, and it is exactly this pure approach that makes Erin's cooking so appealing - and so easy to embrace at home.

Author - Erin French
Number of Pages - 256
Format - Hard Cover
Publisher - Clarkson Potter/Ten Speed
Published - 2017-05-09

Additional Information

  • SKN: 466252
  • ID: 943B4BA4
  • UPC: 9780553448436
  • MFR Number: 3448436
  • Ship to Quebec: Yes
  • In Store Only: Yes
  • Toysrus Recommended Age: 14 - 20 years
  • Language: English

Assembly

  • Item Height: 1.04 inches
  • Item Length: 10.30 inches
  • Item Weight: 2.18 lbs
  • Item Width: 7.73 inches

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The Lost Kitchen - English Edition

SKN: 466252

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